We started Bomads with a passion for cooking and a love for serving others. As a family of six who thrives in the outdoors, it only made sense to bring that energy to the street — through food, flavor, and good vibes.

The name “Bomads” came from our roots. Our last name is Bonilla, and we’ve always been on the move — traveling, exploring, chasing what’s next. Friends and family started calling us nomads, and it stuck. We turned that into Bomads, and the rest is history.
 

We serve up American Wagyu burgers using beef raised right here in Montana, alongside fries, sauce, and sides made with local ingredients whenever we can. We care about the people we feed and the places we represent — supporting local businesses is part of the mission.
 

Our crew is family. Friends. People we trust to keep the food hot and the energy high. People always say they leave full, happy, and ready to come back.
 

Come for the grub. Stay for the vibes. Street eats, Montana-style.